Lamb Kofta with Saffron Basmati Rice

Great for the grill. Paired with your favorite wine, it’s a nice spring meal on the patio or balcony. HERE’S WHAT YOU WILL NEED For the rice: 1/2 cup basmati rice 1/2 , finely chopped medium onion 2 tablespoon ghee (clarified butter) 2 shredded carrots 1/4 cup golden raisin 1/8 teaspoon saffron powder For the…

Italian Flag Cannoli

This is an easy dessert that will have your guests talking…Italian! Dough 3/4 cup all purpose flour 1 medium egg 2 teaspoons granulated sugar 1 teaspoons matcha powder (can be substitute with 1 teaspoon artificial green coloring) 2 teaspoons red beet powder (can be substitute with 1 teaspoon artificial red coloring) 4 cups canola oil…

Five Ingredient Gluten-Free (and Paleo) Zucchini Pancake

It’s simple but some great taste! HERE’S WHAT YOU WILL NEED 1 zucchini 1 egg 1 teaspoon salt 1 teaspoon pepper 2 tablespoon coconut oil SOME HELPFUL TIPS Using a grater, grate the zucchini in a colander. Add salt and sit it sit for 5-10 minutes NOTE – (the salt will draw the water out…

Stuffed Poblano Peppers

Easy and tasty for dinner! WHAT YOU WIL NEED: ¼ lbs ground pork ½ cup short grain rice ¾ cup veggie broth ½ onion 10 button mushroom, sliced 2 tablespoon canola oil 2 stalks of celery 1 tablespoon pomegranate syrup 1 tablespoon white wine 4 Poblano Peppers TIPS TO HELP: Pre-heat a pan with oil…

Former Mayor Adds Support for Austin’s Prop 1 May 7th

EATWITH AUSTIN DINNER IN SUPPORT OF RIDESHARING AND PROP 1.   CLICK HERE FOR MORE DETAILS FORMER MAYOR ADDS SUPPORT FOR PROP 1 FROM AUSTININNO.COM PLEASE CLICK TO READ THEIR FULL ARTICLE When is the last time your purchase receipt had a link to register to vote? If there was any question as to how important the…

Edamame Falafel with Wasabi Aioli

  A fusion of Japanese and Israeli staples. WHAT YOU WILL NEED ½ cup thawed frozen edamame ¼-½ cup all purpose flour 3 tablespoon bread crumbs ½ teaspoon kosher salt ½ teaspoon ground white pepper 1 teaspoon garlic powder 1 teaspoon ginger powder 1 small egg, whisk ½ teaspoon lemon juice 1 teaspoon wasabi paste…

BOURBON AND BASEBALL: Spicy Green Tea (with Four Roses Bourbon)

  What a great burst of flavor the start of baseball season today! An ice cold green tea with a spicy punch plus some bourbon. You can just tell your friends you’re drinking “iced tea”.  Save it all for yourself! HERE’S WHAT I USE: 2 parts bourbon (in this case Four Roses) 3 parts green tea (less…

Spicy Tuna Tartare

It’s an easy and tasty dinner. HERE’S WHAT YOU WILL NEED: ¼ cup chopped mint ¼ cup chopped cilantro 1 teaspoon lemon or lime juice 1 teaspoon soya sauce 1 teaspoon brown sugar 1 teaspoon fish sauce 8 oz Ahi tuna 1 teaspoon black sesame SOME TIPS TO HELP! Mix the first 6 ingredients in…

REVIEW: True Food Kitchen at Seaholm in Downtown Austin

True Food Kitchen is finally open in the Seaholm development in downtown Austin. Opening week seemed busy for a restaurant tucked out of the way of large traffic flow. It’s located on the southwest corner of the first floor of the Seaholm residences. I will say up front that I will re-visit the restaurant in…

Celebrating Spring Ingredients at a Vineyard

Octopus, Grilled Asparagus and Parsley Pesto Salad It’s light and easy to make. Plus, it will add a burst of spring flavor to your picnic table. HERE’S WHAAT YOU WIL NEED: 1 cup chopped parsley 1/4 cup parmesan cheese 4 gloves of garlic, crushed 1 tablespoon toasted pine nuts 1/2 cup olive oil 20 asparagus…

GOOD READ:What’s better than eating like a local? Eating with the locals

READ MORE FROM THE DAILY MORNING NEWS.   BARCELONA, Spain — The fragrant blend of spices in the simmering paella teased our senses as we stood on a rooftop terrace chatting with travelers from five other countries. As our hosts via EatWith prepared dinner, the free-flowing vermouth encouraged conversations about diverse lifestyles, cultural differences and the…